GI Heritage
Vijayapura Kagzi Lime (GI) – The Citrus Pride of Karnataka
Authentic Taste. Protected Heritage. Farmer Empowerment.
In the sun-kissed orchards of Indi Taluk, Vijayapura District, generations of farmers have cultivated a unique variety of Kagzi Lime renowned for its exceptional juiciness, refreshing aroma, thin peel, and high-quality juice content.
Recognizing its unique characteristics and strong connection to the region, Vijayapura Kagzi Lime has been awarded the prestigious Geographical Indication (GI) tag, protecting its identity and celebrating the rich agricultural heritage of North Karnataka.
Palanduh Farmer Producer Company Limited is proud to be an Authorized User of the Vijayapura Kagzi Lime GI, bringing this authentic regional treasure directly from our farmers to consumers across India and beyond.
What Makes Vijayapura Kagzi Lime Unique?
Unlike ordinary limes, Vijayapura Kagzi Lime is naturally known for its:
- High juice content
- Thin, smooth peel
- Refreshing citrus aroma
- Balanced acidity and flavour
- Excellent vitamin C content
- Superior processing quality
Our Journey from Orchard to Consumer
Every GI-certified Kagzi Lime follows a carefully managed process:
Value Addition
Fresh limes are transformed into premium products including:
Lemon Squash, Lemon Concentrate, Spray-Dried Lemon Juice Powder, Lemon Peel Powder, Traditional Lemon Pickles, Industrial Citrus Ingredients
This value-addition model helps reduce post-harvest losses while creating higher incomes for farmers.
Why GI Certification Matters
The Geographical Indication (GI) tag guarantees:
- Authentic regional origin
- Quality linked to geography
- Traditional farming heritage
- Complete traceability
- Protection against imitation
- Better value for farmers
A Message from Our Farmers
"Every Vijayapura Kagzi Lime tells the story of our land, our traditions, and our hard work. Through Palanduh, we are proud to share this heritage with the world while securing better opportunities for our farming communities."